Organic Gochujang, Spicy Chili Sauce

Our organic gochujang chili sauce is a Korean spicy chili paste used for marinades, pasta sauces, and soups. It's a versatile spicy umami addition to any dish. 

How to use:

• A topping sauce on chicken, beef or fish (we love grilled gochujang shrimp!)
• Bibimbap or any rice bowl
  
• Stir fry sauce with any protein like chicken & tofu or with veggies
• Gochujang vodka pasta 
• Kimchi stew (kimchi jiggae)
• Spicy stir-fried pork (jeyuk bokkeum)

*Packaging may vary but is still the same great recipe!